Chinese Food
All Recipes
Stir fried shredded beef with radish
When making this dish, I always think about my brother who is far away in Hunan. It's his favorite dish. It's delicious and delicious. We have been working in reading since we were very young, but I seldom cook for him. I have to work hard in su... ...
Special snack on the street
Kwai meatballs. Radish balls. With spinach or rape stewed into soup. It's also very good to drink. Radish balls. Belong to Shandong cuisine. They are also the most fried goods sold in the local streets. Just a little patience. Just watch the fir... ...
Braised mutton
Mutton is easy to digest and absorb. Eating more mutton will help improve your immunity. In addition, mutton is high in calories. It has always been regarded as one of the important foods to keep warm in autumn and winter. Eating mutton often in... ...
Steamed bun with meat
The unexpected praise sparked the day, though it was almost evening.
Stewed beef offal with radish
The beef brisket is cooked separately. It tastes different when it is cooked with beef offal. White radish must be used to cook the beef offal. White radish has the effect of clearing away heat. It seems that they are absolutely perfect when the... ...
Pickled radish
Sweet and sour. Crispy. Healthy food. Pay attention. Thank you for your appreciation.
Enping salted dumpling
In many places, we eat sweet dumplings with sesame and peanut fillings. But in my hometown, we mainly eat salty dumplings. In addition to festivals, we usually eat them together. They are rich in ingredients, fresh and sweet soup, and delicious ... ...
Net red egg yolk meat pine milk yellow green ball
It can be mass produced. The recipe is simple and healthy
Noodles in chili sauce
Simple and delicious
Yangjiang seafood round
In Yangjiang area, tangyuan is not called Tangyuan, but Yuanzi. Dumplings have soup. Dumplings have stuffing. The taste of salty dumplings depends on the soup ingredients, which are mainly local seafood. A kind of There are videos on the home page.
Sweet and sour turnip and white turnip
White radish, a common dish in the market, is usually used by parents to stew or boil soup. It's a light taste, but it can't recall the taste. Now, I have been a parent. Facing three meals a day, I always try my best to change my mind and smile ... ...
Home style pickled radish slices
The pickled white radish slices with simple and homely taste can be used with various main foods. The taste is crisp but not spicy. It's sweet and sour and delicious. It's an essential home dish. Simple pickling can reduce the content of glucosi... ...
